Lets go backwards if you will , if you were wondering what was under that generous layer of frosting , well a thin layer of chocolate ice cream , then a cookie crumb layer followed by a fudge layer and then a generous layer of vanilla ice cream .
So here is your shopping list, a container of vanilla ice cream ,a container of chocolate ice cream , a box of Christie's chocolate biscuits , a jar of sundae fudge , a tub of cool whip , and two containers of white whipped vanilla Betty crocker frosting , approx cost $15.00 to $18.00
I folded the two containers of frosting with the cool whip to create a light frosting.
I folded the two containers of frosting with the cool whip to create a light frosting.
The top layer is the vanilla the majority of the "cake" is vanilla ice cream filled right to the top of the 10 inch spring form pan, I then put it in the freezer for about 6 hours and then frosted it with the frosting mixture of cool whip and frosting , and then chilled it for 30 more minutes before piping on lots of fluffy frosting .
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